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Rabbit Breakfast SausageIngredients: Directions: In a bowl, combine the first 6 ingredients and mix well. Cover and refrigerate overnight. In a meat grinder or food processor, process the mixture in small batches until coarsely ground. Stir in apple. Shape into 16 patties about 3 inches each. Heat the oil in a skillet, cook patties over medium heat for 5 minutes on each side or until sausage is browned and inside is no longer pink. |
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